Videos tagged with meat


Coleslaw

Coleslaw

Posted in Recipes, Poultry, Meat, Grilling, Italian

Serves 6 Ingredients: 4 cups Shredded Cole Slaw Mix 2 Scallions, finely chopped ½ cup of Mayo or more to taste 1 tsp of Dijon Mustard 1 Tbsp of Apple Cider Vinegar 1 Tbsp of Lemon Juice Salt and Pepper, to taste Process, 1) In a large bowl, add the carrots, scallions and coleslaw mix, set aside. 2) In a small bowl, whisk together the remaining ingredients, pour over the coleslaw mixture and tos...

Tags: cole, slaw, coleslaw, Recipe, Recipes, laura, vitale, in, the, Kitchen, Laura Vitale, ...



Barbecue Sauce

Barbecue Sauce

Posted in Grilling, Recipes, Poultry, Meat, Italian

Makes about 3 cups Ingredients: ½ Small Onion, finely minced 2 Cloves of Garlic, minced 2 Tbsp veg oil 2 cups of Ketchup 2 Tbsp Apple Cider Vinegar 1/2 cup of Water 3 Tbsp of Maple Syrup ½ cup of Brown Sugar 2 tsp of Dried Mustard 3/4 tsp of Smoked Paprika 1 tsp Paprika 2 tsp of Chili Powder 2 tsp of Worcestershire Sauce (I didn’t show it in the video but I did add some in) Salt and Pepper, to ...

Tags: homemade, bbq, barbecue, barbeque, Sauce, BBQ sauce, barbecue sauce, how to make bbq sauce, how to make barbecue sauce, homemade bbq, outdoor, ...


Barbecue Pulled Chicken Sandwich

Barbecue Pulled Chicken Sandwich

Posted in Grilling, Poultry, Meat, Recipes, Italian

Serves 6 to 8 depending on size of the buns Ingredients: 2 Pounds of Boneless Skinless Chicken Thighs 1 Onion, finely sliced 1 tsp of Paprika 1 tsp of Garlic powder 1 tsp of Onion Powder 1 Tsp of Chili Powder 2 Tbsp of Vegetable Oil 1/2 cup of Chicken Stock 1 1/2 Cups of BBQ Sauce or to taste Salt and Pepper, to taste 6 Toasted Buns Process, 1) In a large skillet with high sides, add the oil an...

Tags: barbecue, pulled, chicken, Pork, bbq, sandwich, sandwiches, chef vitale, chef laura vitale, Laura Vitale, how, ...







Bow ties with Sun Dried Tomato Pesto

Bow ties with Sun Dried Tomato Pesto

Posted in Italian, Recipes, Grilling, Poultry, Meat, Vegetarian, Salads, Soups

Serves 4 to 6 Ingredients: 1 8oz Jar of Sun Dried Tomatoes, packed in olive oil 2 Cloves of Garlic 1 cup of Fresh Basil 1 Tbsp of Balsamic Vinegar 2 Tbsp of Toasted pine Nuts About 1 cup of Parmiggiano REgginao Salt and Pepper to taste 1 pound of Bow Tie Pasta Process, For the Pesto: 1) Place the sun dried tomatoes with the oil in a food processor along with the garlic, pine nuts, balsamic vine...

Tags: italian, sundried, tomato, pesto, Recipe, Recipes, Cooking, Kitchen, Entree, Cuisine, bbq, ...


Ratatouille

Ratatouille

Posted in Recipes, Meat, Vegetarian, Poultry, Grilling, Salads, Italian

Serves 6 Ingredients: 1 Large Onion, peeled and cut into chunks 2 Bell Peppers, seeded and cut into chunks 1 Medium or 2 Small Eggplants, cut into chunks 4 Small Zucchini, cut into rounds 1 Head of Garlic, peeled and left whole About 6 Tbsp of Olive Oil 1 Tsp of Fresh Thyme, Chopped 1 Tsp of Fresh Rosemary, chopped 4 Tomatoes, cut into chunks Salt and Pepper to taste ½ cup of Fresh Chopped Basi...

Tags: ratituie, ratatouille, ratitui, Recipe, Recipes, food, grilled, roasted, gevvies, vegetables, Kitchen, ...


Bacon and Spinach stuffed Portobello Mushrooms

Bacon and Spinach stuffed Portobello Mushrooms

Posted in Recipes, Desserts, Grilling, Poultry, Meat, Italian

Serves 2 Ingredients: 2 Portobello Mushrooms, cleaned and gills removed 2 Slices of Thick Cut Bacon, cut into ½ inch pieces 3 cups of Fresh Baby Spinach 2 Cloves of Garlic, minced ½ cup of Fresh Bread Crumbs Salt and Pepper to taste 1 Tbsp of Olive oil Process, 1) Preheat the oven to 400 degrees. 4) In a skillet, preheating over medium high heat with a little oil, add the mushroom Sound side do...

Tags: stuffed, Portobello, mushroom, mushrooms, how to make portobello, how to cook portobello, grilled, Bacon, Recipes, Recipe, Cooking, ...