Videos tagged with italian


Shamrock Milkshake cupcakes

Shamrock Milkshake cupcakes

Posted in Italian

Watch More Laura in the Kitchen: Gingerbread Tiramisu Trifle Soft Pretzels Breadcrumb Stuffed Mushrooms Citrus Limoncello Martini Caramel Macchiato Roasted Red Pepper Salsa Share this recipe with your friends: Subscribe to Laura's YouTube Channel (It's FREE!) to stay updated on new recipes! Want to leave a comment for this recipe? You can leave comments on this recipe's YouTube page! (I love re...

Tags: italian, Laura Vitale



Cabbage Roll

Cabbage Roll

Posted in Italian

Serves 6 to 8 Ingredients: 1 Large Head of Cabbage 1 Onion, finely chopped 2 Cloves of Garlic, minced 1 lb of Ground Beef 1 cup of Cooked Rice 1 Egg ¼ cup of Panko Bread Crumbs 1 Tbsp of Worcesteshire Sauce Salt and Pepper To taste 2 Tbsp of Fresh Chopped Parsley 4 cups of Marinara sauce 2 Tbsp of Brown Sugar 2 Tbsp Red Wine Vinegar Process, 1) Fill a large pot with water and bring to a boil. D...

Tags: italian, Laura Vitale


Braised Brisket

Braised Brisket

Posted in Italian

Serves 6 to 8 Ingredients: 1 4 lb Brisket 3 Onions, peeled and cut into large wedges 3 Carrots, peeled and cut into large chunks 3 Stalks of Celery, cut into large chunks 1 cup of Red Wine 1 cup of Beef Stock 1 28oz can Of Whole Tomatoes 2 Sprigs of Rosemary 5 Sprigs of Thyme About 10 cloves of Garlic, peeled 1 Tbsp of wrocesteshire Sauce 1 Tbsp of Paprika Olive Oil Salt and Pepper to taste Pro...

Tags: italian, Laura Vitale


Irish Soda Bread

Irish Soda Bread

Posted in Italian

Serves 8 Ingredients: 4 cups of All Purpose Flour ¼ cup of Granulated sugar 1-1/4 cups of Buttermilk 1 cup of Raisins 2 Eggs 1 tsp of Baking Soda 2 tsp of Baking Powder ¾ tsp of Salt 1/4 cup of Unsalted Butter, cold and cut into small cubes Zest of ½ of an Orange Process, 1) Preheat the oven to 375 degrees. 2) In a bowl of a standing mixer fitted with a paddle attachment, add the flour, sugar, ...

Tags: italian, Laura Vitale


Meatloaf

Meatloaf

Posted in Italian

Serves 6 to 8 Ingredients: 2 lbs of ground beef 1 Tbsp of Olive Oil 1 Onion, finely diced 3 Cloves of Garlic, minced 4 Slices of Italian brad, crust cut off ½ cup of Milk ¼ cup of Chopped Parsley 1 cup of Parmiggiano Reggiano 2 Eggs Dash of Worcesteshire Sauce Salt and Pepper, to taste For the Glaze: 3/4 cup of Ketchup 2 Tbsp of Tomato Paste ¼ cup of Brown Sugar 1 tsp of Dried Mustard 1 tsp of ...

Tags: italian, Laura Vitale



Popovers

Popovers

Posted in Italian

Makes about 6 Ingredients: 1 cup of Bread Flour 1 cup of Whole Milk 2 Eggs ½ tsp of Salt 6 tsp of Vegetable oil 1 Tbsp of Unsalted Butter, melted Process, 1) Preheat the oven to 400 degrees, grease a 6 cup popover pan with the vegetable oil, approximately 1 tsp per cup, place the pan it the oven to get it nice and hot. 2) In a large bowl, whisk together really well all the remaining ingredients...

Tags: italian, Laura Vitale


Deviled Eggs

Deviled Eggs

Posted in Italian

Watch More Laura in the Kitchen: Meat Sauce Chicken Noodle Soup Sausage Stuffing Olive Tapenade Strawberry Ice Cream Mini Mince Pies Share this recipe with your friends: Subscribe to Laura's YouTube Channel (It's FREE!) to stay updated on new recipes! Want to leave a comment for this recipe? You can leave comments on this recipe's YouTube page! (I love reading your comments :) Makes 10 Ingredie...

Tags: italian, Laura Vitale


Hot Cross Buns

Hot Cross Buns

Posted in Italian

Watch More Laura in the Kitchen: Cranberry Tart Pumpkin Cupcakes Peppermint Patty Brownies Blini's with Smoked Salmon and Scrambled Eggs Pesto Baked Chicken Caramel Macchiato Share this recipe with your friends: Subscribe to Laura's YouTube Channel (It's FREE!) to stay updated on new recipes! Want to leave a comment for this recipe? You can leave comments on this recipe's YouTube page! (I love ...

Tags: italian, Laura Vitale


Honey Glazed Ham

Honey Glazed Ham

Posted in Italian

Serves 8 to 10 Ingredients: 1 8-Pound Fully Cooked Spiral Sliced Ham 1 ½ cups of Brown sugar 1 cup of Honey ½ tsp of Ground cloves Process, 1) Preheat the oven to 350 degrees. Either line a large deep baking pan with aluminum foil or just use a disposable tin foil baking dish (easier cleanup) and set it aside. 2) Rinse the ham in cold water a few times to get rid of some of the saltiness. 3) Pa...

Tags: italian, Laura Vitale


Beef and Barley Soup

Beef and Barley Soup

Posted in Italian

Serves 6 to 8 Ingredients: 1 lb of Beef Cubes, I used chuck 1 Large Carrot, diced 1 Onion, chopped 2 Stalks of Celery, diced 5oz of Button Mushrooms, sliced ½ cup of Pear Barley, rinsed 8 cups of Chicken Stock 1 Sprig of Rosemary, minced 2 Sprigs of Thyme, minced 2 Tbsp of Olive Oil ½ cup of all Purpose Flour 2 Tbsp of Fresh Chopped Parsley ¾ cup of Frozen Peas Salt and Pepper to taste Process,...

Tags: italian, Laura Vitale