Videos tagged with italian recipes
Serves 4 Ingredients: 4 Large slices of Italian bread 4 Eggs 4 Thin Slices of Italian Pancetta 2 Tbsp of fresh parsley 2 tsp Fresh Thyme, chopped ¼ cup Freshly Grated Parmiggiano Reggiano Extra Virgin Olive Oil Salt and Pepper, to Taste 1 Clove of Garlic, peeled Process, 1) Preheat the oven to 400 degrees, line a baking sheet with parchment paper. 2) Place the bread slices on the baking sheet o...
Clam Chowder
Serves 4-6 Ingredients: 3 ½ pounds of Cherrystone Clams, soaked and scrubbed 1 Large Onion, diced 2 Stalks of Celery, diced 3 Slices of think Cut Bacon, Diced 2 Tbsp of All Purpose Flour 1 Tbsp of Butter 2 Sprigs of Thyme 2 Cups of Diced Potatoes 1 Ear of Corn, kernels removed ¾ cup of Heavy Cream Salt and Pepper to taste 2 Tbsp of Fresh Parsley, chopped Process, Process, 1) Add 4 cups of water...
Vegetarian Cacciatore
Serves 4 to 6 Ingredients: 1 Medium Eggplant, cut into about 1 inch cubes 10 oz of Cremini Mushrooms, quartered 1 Red Bell Pepper, cut inch chuncks 1 Onion, chopped 1 32 oz Can of Italian Peeled and Chopped Tomatoes ½ cup of Red Wine 4 Tbsp Extra Virgin Olive Oil 1 Tbsp of Fresh Basil, chopped 1 Tbsp of Fresh Parley, chopped Pinch of Hot Pepper Flakes 1 lb of Whole Wheat Pasta Salt and Pepper, ...
Pasta Arrabiata
Serves 4 to 6 Ingredients: 4 oz of Pancetta, cut into small dice 1 lb of Penne Pasta 1 32oz can of Italian Peeled and Chopped Tomatoes 2 Cloves of Garlic, chopped 2 Tbsp of Fresh Parsley, chopped 1 tsp of Olive Oil Freshly Grated Parmiggiano Reggiano Pinch of Hot Pepper Flakes Salt and Pepper to taste Process, 1) Fill a large pot with water and sprinkle in some salt, bring to a boil. 2) In a la...
Cesar Salad
Serves 4 Ingredients 1 tsp Dijon Mustard 2 Cloves of Garlic, minced 1 tsp of Anchovy Paste 1 Tbsp of Lemon Juice 1 Tsp of Worcestershire Sauce ½ cup of Freshly Grated Parmiggiano Reggiano 1/3 to ½ cup of Extra Virgin Olive Oil Salt and Pepper, to taste Process, To make the dressing, in a bowl, whisk together the mustard, anchovy paste, lemon juice, Worcestershire sauce, and salt and pepper to t...
Gingerbread with Orange Glaze
Serves 9 Ingredients 2 1/3 cups of Flour 1 tsp Baking Soda 2 tsp of Ginger 1 tsp Cinnamon ½ tsp of Cloves ½ tsp of Salt 1 Stick of Unsalted Butter, at room temperature 1 cup of Molasses 1 cup of Sour Cream ¼ cup of Sugar 2 tsp Orange Zest 1 Egg ½ tsp of Vanilla Extract 2 Tbsp of Dark Rum ¼ cup of Golden Raisins Glaze: 1 cup of Confectioner Sugar 2 Tbsp of Orange Juice 2 tsp of the Rum From Soak...
Rum Raisin Scones
Subscribe to my YouTube Partner Channel to stay updated on new recipes! Want to leave a comment for this recipe? You can leave comments on this recipe's YouTube page! (I love reading your comments :) Makes 8 Ingredients 2 cups of Flour 1/3 cup of Sugar 1 tsp Baking Powder ¼ tsp Baking Soda ½ tsp Salt 8 tbsp Cold Unsalted Butter ½ cup Heavy Cream ½ cup Raisins 3 tbsp Spiced Rum ¼ tsp Vanilla Ext...
Italian Farro Salad
Serves 4 Ingredients 2 Cups of Cooked Farro (cooked according to package instructions) 1 Cup of Cherry Tomatoes, halved ¼ Cup of Pitted Kalamata Olives, chopped 1 Large Roasted Pepper, chopped ¼ Cup of Fresh Basil, chopped ½ cup of Fresh Mozzarella, chopped 1 Tbsp of Red Wine Vinegar 1 ½ Tbsp of Extra Virgin Olive Oil Salt and Pepper, to taste Process, In a large bowl, combine all ingredients t...
Banana Chocolate Chip Muffins
Subscribe to my YouTube Partner Channel to stay updated on new recipes! Want to leave a comment for this recipe? You can leave comments on this recipe's YouTube page! (I love reading your comments :) Makes 12 Ingredients ½ Cup of Vegetable Oil 2 Eggs ½ Cup of Sugar 3 Mashed Bananas ¼ tsp of Vanilla Extract 1 2/3 Cup of All Purpose Flour 1 tsp Baking Powder ½ tsp of Baking Soda ¼ tsp of Salt ¼ t...
Fish Piccata
Serves 2 Ingredients 4 Fresh Filet of Tilapia 1 Clove of Garlic, 2 tsp of Olive Oil Salt and Pepper to taste 1 Tbsp of Flour 2 Tbsp of Capers or to taste 1/2 Cup of White Wine Zest and Juice of One Whole Lemon Fresh Chopped Parsley 1 Tbsp of Butter Process, 1) Place the fish fillets on a large plate and season each side with salt, pepper and some of the flour. Flip it over and do the same on th...