Videos tagged with dessert recipe

Serves 6-8 Ingredients For the Crust: 1 ½ cups of All Purpose Flour 5 Tbsp Cold Butter, cut into cubes ¼ cup of Cold Vegetable Shorting, cut into cubes ½ tsp Salt 1 Tbsp Granulated Sugar 3 to 5 Tbsp of Ice Water For the filling: 1 15oz Can of Pumpkin Puree 1 12oz Can of Evaporated Milk 2 eggs ¾ of a cup of Granulated Sugar 1 Tbsp of Pumpkin Pie Spice Process, 1) To make the crust, Combine all t...

Serves 8 Ingredients ½ Cup of Unsalted Butter at room temperature 3 Eggs ½ Cup of Sour Cream 1 ½ Cups of All Purpose Flour ¼ tsp of Baking Powder 1/8 tsp of Baking Soda ¼ tsp of Salt 1 Cup of Sugar ½ tsp of Vanilla Extract Process, 1) Preheat your oven to 350 degrees. Spray a 9 by 5” loaf pan with non stick cooking spray and lay the bottom with parchment paper. 2) In a large bowl cream together...

Subscribe to my YouTube Partner Channel to stay updated on new recipes! Want to leave a comment for this recipe? You can leave comments on this recipe's YouTube page! (I love reading your comments :) Makes 1 Quart Ingredients 3 Ripe Mangos Juice of 1 Lemon Simple Syrup Pinch of Salt Process, 1) To make the simple syrup add ¼ cup of sugar and ¼ cup of water in a small saucepan and bring to boil,...

Makes About 2 Dozen Ingredients 1 Ball of Pizza Dough Vegetable Oil, for frying For topping, Regular Granulated Sugar Confectioner Sugar Cinnamon Sugar, (half a cup of sugar with 1 Tbsp of cinnamon and mix) Process, 1) Heat the oil in a deep fryer or large pot to 375 degrees Fahrenheit. 2) Cut the dough into strips and cut the strips into little squares. 3) Fry them in the hot oil until golden ...

Makes About 30 Ingredients For the Macaroons: ¾ cup of Almond Flour 1 cup of Confectioner Sugar 2 Large Egg Whites ½ tsp of Salt ¼ tsp of Cream of Tartar 3 Tbsp of Sugar For the Ganache: 4 ounces of Semisweet Chocolate Chips 1/3 cup of Heavy Cream 1 tsp of Butter, softened at room temperature 1/8 tsp of Salt Process, To make the macaroons, 1) Line two baking sheets with parchment paper and set ...

Subscribe to my YouTube Partner Channel to stay updated on new recipes! Want to leave a comment for this recipe? You can leave comments on this recipe's YouTube page! (I love reading your comments :) Makes one 9" Pie Crust Ingredients 1 ½ cups of All Purpose Flour 5 Tbsp Cold Butter, cut into cubes ¼ cup of Cold Vegetable Shorting, cut into cubes ½ tsp Salt 3 to 5 Tbsp of Ice Water Process, 1) ...

Full recipe: http://blog.maangchi.com/2008/04/dessert-punch-with-persimmon-cinnamon.html Su jung gwa is a Korean traditional beverage made with dried persimmons, ginger, cinnamon and sugar. It tastes sweet and a little spicy and when you serve this you usually sprinkle some pine nuts on it. You can drink this as a dessert. Yield: 4 -5 servings Ingredients:
4-5 dried persimmons, 5-6 cinnamon sti...

http://www.maangchi.com/recipe/injeolmi Ingredients: Sweet rice flour (glutinous rice flour), salt, sugar, roasted soybean powder (and mugwort powder for ssuk injeolmi) Directions: 1. Place 1 cup of sweet rice flour, ¼ ts salt, 1 tbs sugar, and ¾ cup of water in a microwavable bowl. Mix it well to make rice cake dough.
 2. Cover it with Saran wrap, and cook it in a microwave oven for 3 minutes....