An easy to make tangy tomato, vinegar, mustard and bourbon whiskey based barbecue sauce that's the perfect mop for grilled Chicken, Beef, and Pork. Be sure to make up a bunch of it because you'll want plenty for table dippin', too..! Watch the BBQ Pit Boys make a batch and slather it on some Chicken.

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Slow grilled natural casing sausages stuffed with cheese, onions, pepperoni, sweet and hot peppers, smoked ham, bacon and even shrimp makes for some guuud eating at the Pit. And it's quick and easy to do, as shown by the BBQ Pit Boys. To print out this recipe and 100's more go to our Website http://bbqpitboys.com/recipes/margarita-ribs. For T-Shirts, mugs, aprons, or to start a BBQ Pit Boys Chapter check out our Website http://bbqpitboys.com Thanks for your support..! FREE Shipping on all BBQ Pit Boys gear to most anywhere in the world. Good from May 15 through May 18.. Enter Code: BBQGEAR

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Grilled half-cut Pork Spare Ribs, marinated in a Tequila, Lime and Triple Sec brine, makes what we call Margarita Ribs. Watch how easy they are to prepare and grill with these few simple tips, as shown by the BBQ Pit Boys. To print out this recipe and 100's more go to our Website http://bbqpitboys.com/recipes/margarita-ribs. For T-Shirts, or to start a BBQ Pit Boys Chapter check out our Website http://bbqpitboys.com

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The Beef Industry calls them boneless Beef Ribs, but they're not. And they go by a few different names including Beef Chuck Western Style Ribs, and Country Style Beef Ribs. So what are they? They're actually beef chuck cut off the shoulder clod. And they can be one tough piece of meat. To get them fork tender you all you need to do is braise them. Watch the BBQ Pit Boys cook 'em up real moist and tender with these few easy tips and tricks. You can print out this recipe and 100's more, start a BBQ Pit Boys Chapter, and get your T-Shirts and gear by visiting our Website http://www.BBQPitBoys .com Thanks for stoppin' by..!

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At our Pit, we demand top quality bacon for our recipes. And if a recipe calls for bacon, the BBQ Pit Boys choose Wright Brand Bacon. And for good reason. Known as the Bigger, Better Bacon, Wright Brand Bacon is thick-cut so it doesn't shrink when you cook it, and always stays meaty, thick, and delicious. And be sure to check out their Applewood Bacon. It has a rich, smoky flavor with a hint of sweetness -the perfect balance of smoky and sweet. Now available in your grocery store just about anywhere in the U.S.A. Go to http://www.BiggerBetterBacon.com for locations and more info.

Wright® Brand Bacon is a BBQ Pit Boys official bacon sponsor.

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Bless her heart, but forget about eating those dry and tasteless pork roasts that your momma makes. The BBQ Pit Boys show you how to cook up a Pork Loin Roast so tender and moist that it may become your favorite Sunday family feast. And all it takes is some bacon, barbecue rub, and these few easy tips. You can print this recipe http://bbqpitboys.com/recipes/bacon-stuffed-pork-roast and 100's more, or get your BBQ Pit Boys T's, Pitmasters Certificate, tools and more on our Website http://www.BBQPitBoys.com

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At most family picnics and barbecues, it's all about the Hamburgers and Hotdogs. And of course you eat at least one of each. If you do it this way then you have to check this recipe out. It's guuud..! -BBQ Pit Boys

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Beef Filets, Filet Mignon, Beef Tenderloins, or anyway you call them, they're real good eating with some onion sauce, smoked bacon, and piled high on a burger roll. Watch the BBQ Pit Boys trim a whole beef tenderloin and make some quick and easy steak burgers. To print this recipe or for T-Shirts, BBQ Pit Boys Certificates, tools and more check us out here http://bbqpitboys.com/recipes/tenderloin-steak-bacon-burgers

Applewood Smoked Bacon provided by Wright® Brand Bacon, the bigger, better bacon. Wright® Brand Bacon is a BBQ Pit Boys official bacon sponsor.

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100,000 YouTube Subs because of you....! And thanks for those kind words and support over the last 6 years. Sounds like a reason to fire up the grill and cook up some Steaks, Onions and 'Taters..!

For recipes, T's, or more info on starting a BBQ Pit Boys Chapter in your area check out our Website http://www.BBQPitBoys.com

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What we call Scampi here in the States is simply wine and garlic marinated shrimp or prawns. And it's quick and easy to cook up on the ol' barbecue grill, as shown by the BBQ Pit Boys. To print out this recipe and 100's more check out our Website: http://bbqpitboys.com/recipes/grilled-shrimp-scampi

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A "behind the scenes" look at the BBQ Pit Boys Pit. This "Big Nick" Alligator recipe, Chapter registration forms, T-Shirts, Chapter Certificates and more can be found on our Website http://www.BBQPitBoys.com Thanks for stoppin' by. -BBQ Pit Boys

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For our 300th video on YouTube, we thought we'd celebrate by cooking up a classic American style burger, BBQ Pit Boys style of course. This recipe, BBQ Pit Boys Chapter registration forms, T-Shirts, Chapter Certificates and more can be found on our Website http://bbqpitboys.com/recipes/roast-beef-bacon-cheeseburger Thanks for stoppin' by and for your support over the last 6 years. -BBQ Pit Boys

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Stuffed Fish is good eating any time of the year especially when served hot off the grill. Check out this BBQ Pit Boys Lobster with Brandy stuffed Cod recipe the next time you're looking for a fish dinner to serve up at your Pit. And it's real easy to do..! You can print this recipe, form a BBQ Pit Boys Chapter, purchase T-Shirts, Pitmaster Certificates and more by visiting our Website http://bbqpitboys.com/recipes/fish-fillets-with-lobster-and-brandy-stuffing

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Deviled Eggs stuffed with Bacon and Bourbon is the perfect bar food hors d'oeuvres, especially when served with an ice cold beer. Check out this easy to do egg salad recipe, BBQ Pit Boys style. To print this recipe and 100's more or for T-Shirts, Pitmaster Certificates, and information on how to form your own BBQ Pit Boys Chapter check out our Website http://www.bbqpitboys.com. Applewood Bacon provided by Wright® Brand Bacon. Wright® Brand Bacon is a BBQ Pit Boys official bacon sponsor.

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fire up that smoker..! Click Here for the complete video on how to barbecue a Pork Shoulder http://youtu.be/U5oTBfFKKfM

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Cold to the Bone? Don't let it get ya down. Check out this BBQ Pit Boys maxed-out energy and high protein Beef and Beer Stew that will get ya through the day, no matter what Old Man Winter is throwin' at ya.

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Getting cold outside? Warm the soul with a big bowl of hickory smoked Beef, Bacon, and Beans. And, it's real easy to cook up on the ol' grill with these few simple tips shown by the BBQ Pit Boys.

Wright® Brand Bacon is a BBQ Pit Boys official bacon sponsor.

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So what are you getting for Christmas? The BBQ Pit Boys wish all our family, Chapters and Subscribers a Happy Holiday and prosperous New Year.

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The tougher cuts of beef steaks are easily tenderized by using a simple steak marinade. For some good eating, check out this classic BBQ Pit Boys beef marinade the next time you fire up your Pit. PLEASE NOTE: This is from our Pit Boys recipe archives. There's no need to adjust your TV set.

You can print out this recipe and 100's more on our Website, http://www.BBQPitBoys.com

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For our YouTube Ad campaign. Thanks for your support BBQ Pit Boys Chapters, friends, and Subs. Without you, we wouldn't be here..! -Bobby Fame, Ray Hollywood, Big Nick, The Professor, Danny Coffin, Big Mex, and the rest of the boyz..!

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Need a special holiday stuffing for Shrimp, Clams or for a side dish? Stuffing out of a box don't cut it? We've got you covered. Check out this easy to do smoked Bacon stuffing recipe by the BBQ Pit Boys.

Wright® Brand Bacon is a BBQ Pit Boys official bacon sponsor.

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If a recipe calls for bacon, the BBQ Pit Boys choose Wright Brand Bacon. And for good reason. Known as the Bigger, Better Bacon, Wright Brand Bacon is thick-cut so it doesn't shrink when you cook it, and always stays meaty, thick, and delicious. And now there's a New Wright Brand Bacon -Wright Brand Brown Sugar. It's the perfect balance of smoky and sweet. Now available in your grocery store just about anywhere in the U.S.A., you have to check it out! Go to http://www.BiggerBetterBacon.com for locations and more info.

Wright® Brand Bacon is a BBQ Pit Boys official bacon sponsor.

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Hunting season makes for some good eating at the Pit for sure. The next time you need a game recipe, check out this barbecue "low and slow" bacon stuffed Venison Roast. And it's real easy to do, as shown by the BBQ Pit Boys.

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Nothing warms the soul like a hot bowl of Beer Soup, especially when it's loaded with slow-smoked Pork Spare Ribs. Watch in this video how the BBQ Pit Boys put together their classic, easy-to-do Smoked Spare Rib Beer Soup --it will for sure kill the cold, and cure anything that's been ailing ya..!

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Sometimes just a simple fire-grilled Bacon Cheeseburger is all ya need for some good eating hot off the grill. And don't pinch on the bacon -we use Wright Brand Bacon for a reason. http://www.wrightbrand.com/bbqpitboys

You can print out this recipe and 100's more on our Website: http://bbqpitboys.com/recipes/smoked-bacon-cheese-burgers#.UJvi76h9J8E

Wright Brand Bacon is the BBQ Pit Boys official Bacon sponsor.

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The BBQ Pit Boys make up an all-purpose rub that's the perfect blend for Poultry, Beef, Lamb, Pork and Fish. You can print out this recipe and 100's more on our Website http://bbqpitboys.com/recipes/chili-rub#.UKlVcuN9J8E

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Hey BBQ Pit Boys Chapters, Pitmasters, and Tailgaters. Enter your tailgate pics or videos at http://www.upgrademytailgate.com to win some major prizes. Finalists will be selected, and voting will begin on December 14th, so enter now...!

Pit your tailgate against other football fans to win bragging rights and cool prizes. Party hard. Win big.

From Gainesville to Madison to Eugene and beyond, we're challenging parking lot partiers to give us a taste of the pre-game pandemonium. Enter a photo or video that shows why your tailgate is second to none and you could win an HP computer with Windows 8, meat for the grill and Internet fame. Compete in either the Rookie or Veteran category and vote daily for your entry to win!

How to Play:

1.From UpGradeMyTailgate.com you'll log into Facebook to participate.
2.Upload a photo or optional video to show off your football tailgate.
3.Select category: Rookie for college students, Veteran for everyone else. Enter before submissions close on December 8 and share with your friends.

Finalists will be selected and voting will begin on December 14. Vote once a day every day for your favorite entry in each category.

If your tailgate is impressive enough to get you selected as a finalist, you'll receive a fully-loaded HP Envy x2 laptop/tablet hybrid featuring the reimagined and reinvented Windows 8.

Besides matchless bragging rights, the ultimate tailgate creators in each category will also receive an HP Envy 23 Touchsmart computer featuring Windows 8. You'll also get a $2,500 gift card to Omaha Steaks, a $2,500 gift card to Baconfreak.com and a Weber Grill Genesis s-310 so you can finally tailgate in the excessive style that you deserve.

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Tired of the same ol' grilled dogs and burgers? So are your family and friends. So switch it up with these grill smoked Bacon wrapped Beef Steaks. And they're real easy to do, as shown by the BBQ Pit Boys.

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The BBQ Pit Boys cook up a 5 foot Gator, stuffed with Crawfish and Andouille Cornbread. They serve it with Red Snapper, and some sides of Fried Oysters, and Crawfish tails on a Po Boy Sandwich. The Alligator, Andouille sausage, and Crawfish tails were supplied by our friends at Louisiana Crawfish Co. Check 'em out, and mention that the BBQ Pit Boys sent ya..! http://www.lacrawfish.com/

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Sign the Nutrition Petition http://act.one.org/sign/sweet_potato/?source=bbqpittboys Malnutrition causes one out of every three child deaths - more than 2.4 million deaths every year. Fight back by helping to raise awareness by sharing this video and signing the nutrition petition at ONE.org

About ONE.org

Co-founded by U2's Bono and other campaigners, ONE is a grassroots advocacy and campaigning organization that fights extreme poverty and preventable disease, particularly in Africa, by raising public awareness and pressuring political leaders to support smart and effective policies and programs that are saving lives, helping to put kids in school and improving futures.

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Sometimes at the Pit just a small reduced-calorie Burger will do, BBQ Pit Boys style of course..! Check out this easy to grill Bacon Cheeseburger Sliders recipe for your next barbecue or tailgating party. But because these Sliders are so damn small, you'll want to make a bunch of 'em..!

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Serves 4-6

Ingredients:
3 Tbsp of Extra Virgin Olive Oil

1 Small Onion, chopped

2 Cloves of Garlic, minced

2 lbs of Ripe Tomatoes

1 32 oz Can of Canned Whole Tomatoes

1 1/4 cups of Chicken Stock (or more depending on how think or runny you like it)

½ cup of Heavy Cream

1 Tbsp of Balsamic Vinegar

1/2 cup of Fresh Basil Leaves

Salt and Pepper, to taste

For the Parmesan Croutons:

(I used a roasted garlic baguette so I omitted the garlic powder.)

2 cups of Cubed Bread, preferably ciabatta or a baguette

½ cup of Freshly Grated Parmiggiano (parmesan)

3 Tbsp of Olive Oil

1 tsp of Garlic Powder

Process,

1) Preheat the oven to 425 degrees.

2) Toss the tomatoes, balsamic vinegar, 2 Tbsp of oil and salt and pepper on a baking sheet. Make sure the mixture is in one even layer and roast for about 25 minutes or until they develop a gorgeous roasted color.

3) Meanwhile, in a large pot, add the remaining oil with the chopped onion and cook over medium-high heat for about 5 to 8 minutes or until the onion really develops a golden brown color, add the garlic and cook for 1 more minute.

4) Add the canned tomatoes, chicken stock and turn the heat up to medium-high. Allow the mixture to come to a boil, reduce the heat back to medium and allow it to simmer for about 20 minutes (the roasted tomatoes should be done at this point).

5) Add the basil (not chopped) and roasted tomatoes to the simmering soup and let it cook for about 5 minutes.

6) Remove the basil and discard. Season the whole thing with salt and pepper to taste and turn the heat off.

7) Using either an emersion blender or a regular blender, puree the soup until smooth, then pass it through a sieve into another pot.

8) Turn the heat onto medium and let the soup simmer for about 2 minutes, add the cream and give it one last stir. Remove from the heat.

9) Serve with the parmesan croutons!

To make the Croutons:

10) Place all ingredients into a bowl and toss together well. Place them on a baking sheet and bake them in a 400 degree oven for about 15 minutes or so. Allow them to cool before storing.

11) They will keep very well in an airtight container at room temperature for about 4 days.

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Fresh Ground Beef, stuffed with Lobster, Scallops, or Jumbo Shrimp, takes an ordinary hamburger and makes it 5 Star cuisine, BBQ Pit Boys style. If you're sick of the same ol', same ol' burgers then ya have to check out this easy to grill recipe to serve up at your next barbecue and tailgating party..!

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Kick-back good eating at the BBQ Pit Boys Pit starts with a Crawfish Boil, some Gator Kabobs, Black Iron Cornbread, and Ribeye Steaks smothered with a Louisiana Crawfish Etouffee. Warning: get something to eat before watching this 20 minute video. You can print out this recipe and 100's more at our Website http://www.bbqpitboys.com/recipes/item/511/crawfish-alligator-etouffee-ribeye-steaks

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Learn how easy it is to smoke up some Spare Ribs, St. Louis style, as shown by the BBQ Pit boys... You can print out this recipe and 100's more at our Website http://www.bbqpitboys.com/recipes/item/510/how-to-smoke-st-louis-spare-ribs-101 Theme song "Barbecue Shoes" by Blue House with the Rent to Own Horns http://www.bbqpitboys.com/the-pit/55/barbecue-shoes-by-blue-house-with-the-rent-to-own-horns. Check it out on their Shake Your Butt CD

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Got your Barbecue Shoes? Then check out these butter poached split-grilled hotdogs, BBQ Pit Boys style. Rated FP -this Hard Core food recipe is not recommended for Health Food Zombies, Vegematics, and the Food Police.

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Learn how to make a Grilled Lemon Rosemary Lamb Chops Recipe! Go to http://foodwishes.blogspot.com for the ingredient amounts, more information, and over 750 more video recipes! Enjoy this Grilled Lemon Rosemary Lamb Chops recipe!

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Lean how to make a Chicken Spiedie Recipe! Go to http://foodwishes.blogspot.com/2012/07/chicken-spiedies-is-binghamtons-best.html for the ingredient amounts, more information, and over 725 more video recipes! Enjoy this easy Chicken Spiedie Recipe!

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Learn how to make a Grilled Miso-Glazed Skirt Steak Recipe! Visit http://foodwishes.blogspot.com/2012/06/miso-glazed-skirt-steak-there-is.html for the ingredients, more info and over 725 additional video recipes. I hope you enjoy this Grilled Skirt Steak Recipe!

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Learn how to make Rusty Chicken Thighs! Visit http://foodwishes.blogspot.com/2012/06/rusty-chicken-thighs-whats-in-name.html for the ingredients, more info and over 725 additional video recipes. I hope you enjoy this Fast and Easy Grilled Chicken Marinade Recipe!

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Learn how to make a Black Onion Relish Recipe! Visit http://foodwishes.blogspot.com for the ingredients! Plus, more info and over 700 additional original video recipes. I hope you enjoy this Fire Roasted Onion and Pepper Relish Recipe!

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Learn how to cook a Grilled Jerk Pork Tenderloin Recipe! Visit http://foodwishes.blogspot.com/2012/06/grilled-jerk-pork-tenderloin-because.html for the ingredients! Plus, more info and over 700 additional original video recipes. I hope you enjoy this Grilled Jerk Pork Tenderloin!

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Learn how to make a Drunken Mussels Recipe! - Visit http://foodwishes.blogspot.com for over 700 additional original video recipes! I hope you enjoy this Drunken Mussels Recipe!

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Any good woman knows, feed a man a big bowl of bacon cheeseburger grub and then all is good! Check out this classic BBQ Pit Boys meat and mashed potatoes, loaded with chuck beef, bacon, cheese, and grill baked mashed potatoes. Oh, baby...!

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To get your Chicken tender and moist just throw it in a black iron pan and then shut down your grill for the last 30 minutes. Watch how easy it is to serve up some of the best tasting chicken you'll ever eat with these few simple tips, as shown by the BBQ Pit Boys.

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Serves 4

Ingredients:
½ pound of Orzo Pasta cooked according to packaged instructions

For the Pesto:

2 cups of Fresh Baby Spinach, washed and dried

½ cup of Fresh parsley

2 Cloves of Garlic

Zest and Juice of One Lemon

3 Tbsp of Toasted Walnuts

½ cup of Freshly Grated Prmiggiano Reggiano (parmesan cheese)

½ cup of Extra Virgin Olive Oil

4oz of Crumbled Feta

Salt and Pepper To Taste

Process,

1) In a food processor, add the spinach, parsley, lemon zest and juice, walnuts, salt, pepper and about 2 tbsp of the olive oil.

2) Blend until smooth and with the motor running, drizzle in the remaining oil.

3) Add the spinach pesto to the orzo along with the parmesan cheese and toss everything together to mix well. Top with the feta and dig in!

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Makes about 1/2 cup

Ingredients:
2 Tbsp of Freshly Squeezed Lemon Juice

¼ cup of Extra Virgin Olive Oil

1 Clove of Garlic, Finely minced (you can use two cloves if you really love garlic)

1 tsp of Italian Seasoning

Salt and Pepper, to taste

Process,

Add all the ingredients in a small mason jar or a small bowl and shake well until well incorporated.

Use this as a dressing on a salad, or drizzled over steamed and grilled veggies or this makes a fabulous marinade to poultry and seafood!!

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Grilled fresh shucked Corn Chowder is what good eating in the summer is all about. Add some smoked bacon, chilies, and cream and now you're eating "Big" ! Check out how quick and easy it is to do, as shown by the BBQ Pit Boys!

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Want to leave a comment for this recipe? You can leave comments on this recipe's YouTube page! (I love reading your comments :)
Makes 6

Ingredients:
18 Large Shrimp, peeled and devained

2 Small or 1 Large Zucchini, halved and cut into half moons (make sure they are all the same thickness and you need 18 pieces)

1 Fresno Chili, seeded and minced

2 Tbsp of Fresh Chopped Parsley

1 Batch Of Lemon Garlic Vinaigrette

Salt and Pepper

Process,

1) Skewer 3 pieces of shrimp and 3 pieces of zucchini onto a skewer (if using wooden skewers make sure to soak them in water for 30 minutes before using) place all the kabobs in a shallow bowl.

2) Season them with salt and pepper and scatter the chili and parsley all over the top along with the lemon vinaigrette. Cover and pop them in the fridge for about an hour.

3) Preheat a grill pan or outdoor grill over medium high heat. Grill the skewers for about 3 minutes on each side or until hey develop grill marks and the shrimp are fully cooked.

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Sweet and tangy and loaded up with smoked sausage, this Pit Boys barbecue sauce is the perfect condiment for any type of meat sandwich, hot or cold. Be sure to bottle up some extra, too. And this recipe is real easy to do, as shown by the BBQ Pit Boys. You can print out this recipe and 100's more here http://www.bbqpitboys.com/recipes/item/504/onion-chili-sausage-sauce

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