Videos in category Korean


Sweet and sour beef (tangsuyuk)

Sweet and sour beef (tangsuyuk)

Posted in Recipes, Korean, Meat

Here's my recipe for sweet and sour beef. You can use pork if you prefer it. The full recipe is here: http://www.maangchi.com/recipes/tangsuyuk 4-6 servings 
Ingredients: 
600 grams (1.3 Lb) of beef, starch powder (2 cups and 2 tbs), vegetable oil, egg, Turbinado sugar1 cup (brown or white sugar is ok too), salt, ground black pepper, 3 tbs vinegar, apple, pineapple, 5-7 wood ear mushrooms, onio...

Tags: tangsuyuk, koreanfood, Maangchi, Recipe, koreanrecipe, koreancooking, koreancuisine, sweetandsour beef, fried beef, crispybeef, 닭강정, ...



Egg side dishes

Egg side dishes

Posted in Korean

http://www.maangchi.com/recipe/egg-side-dishes Ingredients:
 3 eggs, ½ cup water, 3 ts of salted shrimp sauce ("sae woo jeot" in Korean) , 2 green onions 1. In a microwavable bowl, put 3 cracked eggs, ½ cup water, 3 ts salted shrimp sauce, 2 chopped green onions and stir it with a fork
*Tip: If you don't have sae woo jeot (salted shrimp sauce), you can use 3 ts of fish sauce. 2. Put it into the...

Tags: egg side dish, steamed eggs, gyeranmari, gyeran malyee, Maangchi, korean egg omelet, rolled omelet. gyeran jjim, Korean-food, Korean recipes, 닭강정, spicy steamed eggs, ...


Cold cucumber soup (Oi naengguk)

Cold cucumber soup (Oi naengguk)

Posted in Recipes, Korean

Here's a refreshing summer dish I think you will enjoy. Full recipe is on my blog: http://blog.maangchi.com/2008/08/oi-naengguk-cold-cucumber-soup-side.html Ingredients: Cucumber, garlic, green chili pepper, red hot chili pepper, green onion , 1½ tbs vinegar, 1 ts salt, 1 ts fish sauce, 1 ts sugar, 1½ cup of cold water (purified or boiled and cooled down), and 6 ice cubes. 1. Get a bowl ready, ...

Tags: oinaengguk koreancuisine, Maangchi, Recipe, koreancooking, coldcucumbersoup, oi naengguk, 닭강정, koreanfood, cold, cold soup, cucumber soup, ...


Korean style  grilled beef

Korean style grilled beef

Posted in Meat, Grilling, Korean

Full recipe is here on my blog: http://www.maangchi.com/recipes/grilled-beef Korean style grilled beef (soegogi gui) is served with green onion salad, a mixture of bean paste and hot pepper paste called "Ssam Jaang".You wrap it all up into a leaf of lettuce and pop it into your mouth. You can dip some pieces of cucumber and carrot into the spicy paste. Ingredients: • 1 pound of beef (tenderloin...

Tags: grilled beef, Korean style grilled beef, Korean BBQ, Beef, Korean-food, Korean cooking, beef recipe, delicious, lettuce wrap, ssamjang, dipping sauce, ...


Korean food: Seasoned acorn jelly

Korean food: Seasoned acorn jelly

Posted in Korean, Recipes, Vegetarian

http://www.maangchi.com/recipe/dotorimukmuchim Check out the written recipe, tips, photos, and some funny stories about this dish on my website please! Ingredients: For dotorimuk ½ cup acorn jelly powder (dotori mukgaru) 3 cups water ½ ts salt For the seasoning sauce ⅓ cup soy sauce 2 ts honey or sugar 3 garlic cloves, minced 3 stalks of green onions, chopped 1 tbs hot pepper flakes 1 tbs and 2...

Tags: Korean-food, Korean cooking, Korean recipes, acorn jelly, dotorimuk, dotorimukmuchim, seasoned acorn jelly, acorn jelly with vegetables, dotorimook, Korean cuisine, Korean kitchen, ...



Soybean sprout soup (kongnamulguk)

Soybean sprout soup (kongnamulguk)

Posted in Soups, Korean

How to make soybean sprout soup, both spicy and non-spicy versions. The full recipe is here: http://www.maangchi.com/recipes/kongnamulguk Spicy version Ingredients:
1 package of soybean sprouts (500 grams), water, salt, soy sauce, hot pepper flakes, onion, garlic, green onion, dried anchovies, roasted sesame seeds, and sesame oil. Directions: 1. Rinse and drain a package of soybean sprouts (500...

Tags: soybean sprout soup, Soup, guk, kongnamulguk, soup recipe, Korean-food, Maangchi's recipe, Cooking, Youtube video recipes, soy bean sprouts, low calorie food, ...


Beef short ribs (galbijjim)

Beef short ribs (galbijjim)

Posted in Recipes, Korean, Meat

(korean-style beef short ribs). http://www.maangchi.com/recipes/galbijjim Ingredients: 
2 lbs (about 1 kg) of beef short ribs, water, cooking wine, soy sauce, black pepper, brown sugar, garlic, green onion, onion, sesame oil, carrots, radish, shiitake mushrooms, and mulyeot (corn syrup). 1. Soak 5 shiitake mushrooms in warm water for about 4-6 hours. 2. Soak short ribs in cold water in a large ...

Tags: galbijjim, galbi, braised beef ribs, beef short ribs, Korean beef ribs, Korean beef short ribs, beef recipe, Cooking, Korean-food, Korean cuisine, Korean kitchen, ...


Black Sesame Seed Porridge

Black Sesame Seed Porridge

Posted in Korean, Techniques

The recipe is here! http://www.maangchi.com/recipe/heukimjajuk Ingredients: 2 tbs toasted black sesame seeds 3 tbs sweet rice flour 1½ cup water ½ ts salt for garnish: a dried jujube with the pit taken removed a few pumpkin seeds Directions: Toast sesame seeds Put the black sesame seeds into a strainer and scrub them under running water. Drain the seeds and put them in a thick bottomed pan or p...

Tags: Korean-food, porridge, black sesame seed porridge, kkaejuk, Korean recipes, juk, jook, sesame porridge, Korean appetizer, healthy food, Maangchi recipes, ...



Ginger tea

Ginger tea

Posted in Korean, Vegetarian, Desserts

How to make ginger tea (saenggangcha). http://www.maangchi.com/recipe/saenggangcha : The full recipe including traditional version is on my website! Having a cup of hot ginger tea at lunchtime has been a part of my routine for a few months now. Not only do I enjoy the taste but it always soothes my stomach and makes me feel relaxed and comfortable. When I researched the health benefits of ginge...

Tags: ginger tea, saenggangcha, Korean tea, Korean dessert, ginger recipe, ginger, gift idea, gift, Korean-food, Korean cooking, Korean recipes, ...