How To Make Tarka Dal
Tarka Dal Recipe. Tarka or “tadka” is a process of cooking in which spiced butter is used to season a dish. This is a classic, comforting lentil dish. Manju Malhi’s recipe is fantastic with fresh coriander leaves and hot naan bread.
Video is here (length: 00:03:37)
More recipes: Boil, Cheap, dal, hot, Indian, Indian-food, lentil, Less-than-1-hour, Main-Dish, Medium, Recipes, Spicy, vegetable, Vegetarian
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